Restaurant:

Il Pastaio


Dining Info for Il Pastaio
 
Gourmet Magazine calls il Pastaio "a taste of heaven," and says" the cooks in il Pastaio's kitchen have angel's hands." Los Angeles Magazine critic's choice ranked it "one of the top ten new restaurants." It's no wonder this friendly neighborhood trattoria has been a favorite meeting place, satisfying locals and visiting customers with its mouthwatering pasta since opening in 1994.
 


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Ratings for Il Pastaio

Overall Recommendation:Avoid it! Don't miss it!
Cost:Cheap Expensive
Quality of Food:Poor Excellent
Quality of Service:Poor Excellent
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