Restaurant:

Roy's - La Jolla


Dining Info for Roy's - La Jolla
 
Founded by award winning Chef Roy Yamaguchi, Roy’s is world-famous for its innovative Hawaiian Fusion Cuisine – the tantalizing marriage of local ingredients, European sauces and bold Asian spices, with a focus on fresh seafood. Unique textures and intense flavors wrapped in a Hawaiian state of mind. Roy's offers a contemporary dining room and bar area wrapped around their "signature" exhibition kitchen. Additionally, we offer a sushi bar & chef's counter as well as two private dining rooms.
 


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