Restaurant:

Mezze


Dining Info for Mezze
 
Start planning your St. Valentine's Day Dinner. Watch for our prix fixe multi-course menu for that special evening. Our regular menu will not be offered. Mezze Restaurant and Bar in existence for close to seven years has attracted loyal followers from throughout the East Bay. Chef Andrew Shimer focuses on defining Mediterranean Rim Cuisine with seasonal and premium ingredients. Described in the Zagat guide as “pushing the creative envelope” Chef Shimer’s attention to detail does not go unnoticed on every plate being served.

Enjoy dining in a warm, welcoming and elegant atmosphere where the staff is friendly and knowledgeable. The wine list emphasizes mainly French, Californian and Italian wines. Dine at the bar where veteran bartenders create daily cocktail drink specials.

Accomplished Pastry Chef and Chocolatier Bre Green is known in the Bay Area for world-class desserts and spectacular chocolates. The nightly dessert list is a testament to her passion and t
 


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Ratings for Mezze

Overall Recommendation:Avoid it! Don't miss it!
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