Restaurant:

Chef Allen's


Dining Info for Chef Allen's
 
For the past 20 years Chef Allen Susser has been winning the accolades of guests; and culinary critics with his signature Palm Tree Cuisine. The menu reflects a fusion of flavors from the Caribbean, Latin America, Southeast Asia, and the Mediterranean. Signature dishes include local seafood favorites like the Bahamian Lobster and Crab Cakes, and Pistachio Crusted Black Grouper with Fricassee of Rock Shrimp, Mango, Leeks, and Coconut Rum. Other favorites include Chef Allen's Tribeca Veal Chop with Toasted Almond Risotto, Wild Mushroom Ragout, Double Mustard Sauce, and Jamaican Blue Mountain Coffee Crusted Filet Mignon Ginger Baked Calabaza, Rum Au Poivre Vert Sauce. Decadent desserts such as a the Hazelnut Kit Kat Bars with Espresso Ice Cream or Chef Allen's Chocolate Truffle Soufflé are sure to make a lasting impression.
 


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Overall Recommendation:Avoid it! Don't miss it!
Cost:Cheap Expensive
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Quality of Service:Poor Excellent
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