Restaurant:

Aujourd 'hui


Dining Info for Aujourd 'hui
 
Aujourd'hui earns praise among America's top restaurants with awards including: Bon Appetit 'Hot 50' 2005, Boston's Best New American Cuisine and Best Hotel Dining in the 2004 Zagat Survey, Best Restaurant and Best Wine List in Boston by Food & Wine magazine, Boston's Top Table by Gourmet Magazine, and the AAA Five Diamond award- one of only two restaurants in Massachusetts to receive this distinction. Chef Legras' menu brings modern French cuisine to the table. Dedicated flavors and seasonal ingredients, Chef Legras' dinner menus dish up fish, game and produce with a French flair.
 


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Ratings for Aujourd 'hui

Overall Recommendation:Avoid it! Don't miss it!
Cost:Cheap Expensive
Quality of Food:Poor Excellent
Quality of Service:Poor Excellent
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