Restaurant:

Picholine


Dining Info for Picholine
 
Picholine offers French-Mediterranean cuisine by Chef/Proprietor Terrance Brennan and Chef de Cuisine Craig Hopson, desserts by Pastry Chef Zachary Miller, and selections of artisanal cheeses by Maitre Fromager Max McCalman.
 


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Ratings for Picholine

Overall Recommendation:Avoid it! Don't miss it!
Cost:Cheap Expensive
Quality of Food:Poor Excellent
Quality of Service:Poor Excellent
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