| Deep Fork, a contemporary American fish house, specializes in creative preparations of shockingly fresh fish. Not strictly seafood, we also feature excellent steaks and vegetarian options. Chef Ryan Parrott features nightly specials that dazzle. General Manager Heath Daniels sets a welcoming tone for Deep Fork with friendly service and a nationally recognized wine list. |
| Located on the canal in Bricktown, Mickey Mantle's Steakhouse, est. 2000, is an award winning restaurant featuring Mid-Western, grain fed, aged prime beef. Mickey Mantle's also offers fresh seafood, daily specials, and a spectacular collection of New and Old World wines. Mickey's boasts a trendy jazz bar and lounge featuring live music Friday and Saturday from 7-11. To compliment their... |
| The Mantel Wine Bar and Bistro is considered a Fine Dining Restaurant. Our cuisine consists of Prime Steaks, Seafood and Pasta's. We offer chef's specials daily both land and sea. Our executive chef creates all of our dishes to order, therefore special dietary requests can be satisfied.
We also offer an extensive wine list, with 36 wines available by the glass and over 100 available by the... |
| North Fork offers a wide selection of fine dining; including hand-cut Ribeye, cedar plank salmon, the original Chicago Pizza. The menu also features sandwiches, seafood and steak. |
| cafe NOVA delivers contemporary American cuisine applying classical & regional techniques. Expect nothing less than superior service in an atmosphere geared to tease all of your senses. |
| Park Avenue Grill will be a unique Oklahoma dinning experience that reflects the traditions of the Skirvin while embracing the emerging more cosmopolitan feel of the city. Service will be professional, knowledgeable, and personal with a friendly Oklahoma City style. This upscale grill features American cuisine with the adventure of Southwestern fusion. Many of the dishes will reflect different... |
| Richly appointed in an atmosphere of old world elegance. Ranch Steakhouse serves only the finest custom aged USDA prime beef. Perfect for a romantic dinner for two or a private party for 60, Ranch Steakhouse is Oklahoma City's original Prime Steakhouse. |
| Nikz is Oklahoma City's only rotating restaurant. In addition to the wonderful cuisine served by C.E.C. Chris Barton, Nikz hosts a wine list with over 850 selections. Nikz is a proud recipient of Wine Spectator's "Best of Award" of excellence, give to only 600 restaurants world-wide. |
| Sushi in the Heartland? You bet! Located in the Western-Uptown district, Sushi Neko has been servicing Oklahoma's sushi habit since 1997. First time customers will be surprised to find an elegant yet casual restaurant with a knockout decor and a comfortable ambiance. Sushi Neko has something for everyone, from the "sushi addict" to the "sushi challenge". Guests can sample wines from the... |
| Soleil The Restaurant is located in the Colcord Hotel. Built in 1904 and recently restored, the Colcord was the first "skyscraper" built in Oklahoma City. We are conveniently located downtown across from the Myriad Botanical Gardens and the Cox Convention Center. Soleil The Restaurant offers a diverse menu with a French influence, including fresh seafood and an oyster bar. After dinner, be... |
| Jazmoz Bourbon Street Café - brings you the flare and fashion of good old Nawlins style. With fine meal and nightly entertainment. Jazmoz has a fine bar with all the popular liquors, wines, domestic and imported beers. Come and enjoy our New Orleans Mardi Gras atmosphere. |
| Iron Starr Urban BBQ is not your normal BBQ joint. We combine fine dining and true smokehouse flavor to create a dining experience that will be unforgettable. This is serious BBQ served in a sophisticated yet casual atmosphere. Iron Starr serves fantastic smoked meats, fresh seafood, quail, fancy mac & cheese and wonderful green-chili cornbread. |
| Cheevers Cafe, located just 2 miles from Downtown Oklahoma City, specializes in contemporary comfort food with Southwest influences. Cheevers serves a variety of prime steaks, fresh seafood & wonderful salads, as well as daily & nightly specials. The Cheevers family looks forward to serving you. |
| Nonna's Euro-American Ristorante and Bar, located in the "Heart of Bricktown" in a 90 year old warehouse, is 3 floors of bakery, fine dining, and pure fun! From top to bottom, Nonna's offers an eclectic atmosphere featuring Euro-American cuisine. Don't forget the beautiful Purple Bar; and the specialty gift store - Painted Door! |
| The Museum Cafe is a full service restaurant, located on the ground floor of the Oklahoma City Museum of Art, offering fine dining with a French-fusion menu. Its superb ambiance is matched by an amazing wine list and features freshly prepared food utilizing seasonal local ingredients. |
| In a comfortable, elegant atmosphere, Musashi's offers each dish prepared at your table by skilled Teppanyaki Chefs with dazzling displays of fire and artistry. Guests may also enjoy traditional sake, fine wine, and Musashi's special frozen drinks on a beautiful patio setting. |
| This is a restaurant where steak is the star - where great steak is the rule, not the exception. Mahogany's steaks are the finest custom-aged U.S. Prime Midwestern Beef known for its excellence in marbling, texture & flavor. We broil it exactly the way you like it at 900 degrees to lock in the corn-fed flavor. We serve it sizzling on a heated plate so that it stays hot throughout your meal. ... |
| Started in 1988, La Baguette Bistro is the only French restaurant in Oklahoma that brings guests a unique French dining experience. Born in Grenoble, France, Michel and Alain Buthion moved to Oklahoma and started their own restaurant. La Baguette Bistro gives you a variety of French food available everyday for lunch and dinner. We also serve breakfast everyday and be sure not to miss our Sunday... |
| The Warren Duck Club Grill has pampered Tulsans for the past 20 years on Anniversaries, Birthday's, and Wedding Parties. Warren Duck Club invites you to be pampered any night of the week with their newly updated menus. The restaurant still offers great holiday experiences and private dining for special occasions. The new menus allow for inexpensive dining served with the highest of standards you... |
| French inspired cuisine in a stylish and inviting environment; all day and late into the night. |
| Authentic American cooking including corn-fed prime beef, fresh seafood flown in daily, and "Everything made from scratch". |
| Contemporary French provincial cuisine with an American twist prepared under the direction of chef/owner Richard Clark. The menu, which changes seasonally, is prepared with classic French techniques with Clark carefully choosing selections to take advantage of the availability of fresh meats and produce. Phenomenal dishes like sage roasted chicken supreme and exotic presentations of lamb and hen... |
| Known for putting Tulsa on the culinary map, Polo Grill offers a warm, casual but elegant atmosphere that sets the tone for a classic dining experience. Proprietor Chefs Ouida and Robert Merrifield's new southern American cooking that brings unique dishes to America's heartland. Experience the award winning cuisine, and wine list, which boasts over 1,200 selections. |
| Palace Cafe located on Tulsa's historic Cherry Street. Owners James & Brooke Shrader have created an upbeat & contemporary space featuring local artists & a seasonal menu created around fresh local ingredients.
The lunch, dinner & brunch menu all offer a refreshing tomato soup, a soup du jour & a selection of salads. Lunch entrees include a selection of pastas, including Spicy Thai Noodles, and... |
| Since 1996, Chef Michael Fusco has entertained guests at Flavors Restaurant. Flavors features a delectable menu selection including excellent steaks, top quality pork & poultry, fresh seafood, pasta, seasonal wild game & vegetable dishes. The Wine Spectator award-winning wine list offers pages of complimentary & unique wine selections. Flavors Restaurant welcomes you to join them for a truly... |
| Located in the middle of Oklahoma City's historic Paseo Arts District, Paseo Grill presents a casual, yet sophisticated dining experience. Melodie Walker, Executive Chef, features International Cuisine with a classic American influence including selections such as Prime-Cut beef, fresh fish features, and signature salads. These dishes can be accompanied by a vast array of wines specifically... |
| Welcome to Boulevard Steakhouse and Martini Lounge. Oklahoma's first USDA Prime Steakhouse. A prime experience for every occasion. Join us for dinner in our steakhouse, then go next door to our cigar friendly lounge for cocktails and live jazz. A Wine Spectator winner for the last seven years. |
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